Ice Cream Cake is an indica dominant hybrid strain (75% indica/25% sativa) created by crossing Gelato 33 and Wedding Cake strains. Known for its delicious flavor, it offers a cheesy, creamy taste with a sweet, nutty aftertaste. The aroma is similar, with a hint of pungency released when the buds are burned.
The high from Ice Cream Cake is as delightful as its flavor, characterized by uplifting and relaxing effects. It begins with a cerebral rush that brings happiness and mental ease, eliminating negative or racing thoughts. This is followed by a relaxing body high that deepens into a sedative, couch-locked state, often leading to sleep.
With a THC level ranging from 20-25%, Ice Cream Cake is effective for treating depression, chronic pain, insomnia, and issues with nausea or appetite loss. Physically, the buds are small, dense, grape-shaped, and forest green, with thick orange hairs and frosty white crystal trichomes.